The Batanga Cocktail Is More Than Tequila and Coke—Here's How to Make It

2024-02-23
The Batanga Cocktail Is More Than Tequila and Coke—Here's How to Make It

Espresso martinis. A “stunning” negroni sbagliato with prosecco. The sleepy girl mocktail. What do all of these drinks have in common, you might ask? Each and every one of them became a viral sensation one minute and appeared on the the menus of our favorite bars and restaurants the next. 

The newest addition to the internet-famous drink club might also be the easiest to create: the Batanga cocktail. You can make one yourself by shaking together Coca-Cola, blanco tequila, and fresh lime. Pour it into a glass with a salt rim, and you're done. With its minimal steps and ingredients (all of which you probably already have), it could just take the place of your go-to rum and coke or gin and tonic. 

According to Tequila Raiders, the drink was invented in none other than Tequila, Mexico, by Don Javier Delgado Corona in 1961. He allegedly served the drink with a bit of a twist; the classic recipe was made with El Tequileno Blanco, and he preferred to stir the drink with a knife that was freshly used on anything from the lime to slicing open an avocado.

That isn’t to say no one mixed coke and tequila before Don Javier Delgado Corona, and mixing it with a dirty knife certainly isn’t a requirement. Mixologists on TikTok recently rediscovered the Batanga, and creator @thelucasassis_ even called it the “official drink of 2024" in a video that now has over 56,000 likes.

“You can use whatever tequila you want for this, of course, but historically, this has always been made with El Tequileño, which is made just a short walk from [Don Javier Delgado Corono’s bar],” Assis said in his video.

Assis isn’t the only one calling the Batanga the drink of 2024. Bartender and cocktail influencer @lui_fern deemed the drink “one of the most underrated, incredible cocktails out there.” He adds that part of its appeal is that it’s “super easy to make.” @highproofpreacher, another mixologist creator on the app, said in a video with over 17,000 likes that “2024 is the year of the Batanga.”

Most of the comments under these videos are a mix of “8th video I’ve seen of this drink” and “Bro made a tequila coke.” Both sentiments hold truth—the Batanga is totally taking over #drinktok, and it is essentially a tequila coke with lime. But is there anything wrong with a reliable, simple beverage with a fascinating history getting some attention? We don't think so.

Article "tagged" as:

Related Article

Our Million Dollar Pumpkin Tart Is Filled with Rich Caramel and Chocolate

Our Million Dollar Pumpkin Tart Is Filled with Rich Caramel and Chocolate

Classic pumpkin pie will always have its superfans, but this exciting new rendition might just steal the spotlight this year. Our million dollar pumpkin tart is filled with pumpkin, dulce de leche, and rich chocolate ganache.
This Retro 3-Ingredient Grasshopper Cocktail Recipe Tastes Like Dessert

This Retro 3-Ingredient Grasshopper Cocktail Recipe Tastes Like Dessert

Learn how to make a grasshopper cocktail recipe that tastes like mint-chocolate chip ice cream or those chocolate-mint candies. This easy cocktail recipe is a dreamy after-dinner drink idea and calls for just three ingredients, so it’s a breeze to make at home.
Our Hyper-Refreshing Tomato-Basil Spritz Makes the Most of Your Summer Harvest

Our Hyper-Refreshing Tomato-Basil Spritz Makes the Most of Your Summer Harvest

Our Tomato-Basil Spritz cocktail recipe starts with a homemade Tomato-Basil Shrub, freezes it into colorful Cherry Tomato-Basil Ice Cubes, and combines it all into the perfect drink.
Adding Cachaça to Your Liquor Lineup Is the Easiest Way to Upgrade Your Home Bar

Adding Cachaça to Your Liquor Lineup Is the Easiest Way to Upgrade Your Home Bar

Cachaça—the main ingredient in the Caipirinha cocktail—has the potential to take your bar cart to professional status.
DIY Dumpling Wrappers

DIY Dumpling Wrappers

This easy dumpling wrapper recipe takes just flour, water, and time to make pillowy dumpling wrappers from scratch. Double, triple, or further scale this recipe to make as many wrappers as you need.
How to Make a King Cake for Mardi Gras

How to Make a King Cake for Mardi Gras

Our king cake recipe features the classic ring shape and uses a pecan as the hidden baby. Learn about the king cake tradition and how you can celebrate Mardi Gras at home.
Copycat Giant Peppermint-Chocolate Cookies Are the Perfect Holiday Treat

Copycat Giant Peppermint-Chocolate Cookies Are the Perfect Holiday Treat

Inspired by New York's famous cookies, this riff is made with dark chocolate and peppermint. Our copycat giant peppermint-chocolate cookie recipe is the perfect holiday treat.
5 of the Best Foods to Eat When You Have a Cold—And 3 to Avoid

5 of the Best Foods to Eat When You Have a Cold—And 3 to Avoid

Caught a cold—or have a family member who has fallen ill? Support recovery by stoking the menu with the best foods to eat when you have a cold. These foods to eat when you have a cold won’t cure it for you, but bolstering your immune system with certain vitamins and minerals can potentially help you bounce back faster.
How to Store Corn on the Cob, According to Our Test Kitchen

How to Store Corn on the Cob, According to Our Test Kitchen

Curious about how to store corn on the cob? For the best flavor and juiciest kernels, you’ll consume it within 24 hours of being picked. But if you'd like to learn how to store corn longer, we’ll explain how to do so in the fridge for 1 week. We’re also revealing two options for how to store corn for up to a year.
How to Make Ceviche at Home

How to Make Ceviche at Home

Ceviche is a delicious dish made with raw fish, citrus, and fresh veggies. It's often served with tortilla or plantain chips. We'll walk you through how to make ceviche at home, including our Test Kitchen's tips for selecting the freshest fish at the market.
How to Make Homemade Cream of Mushroom Soup

How to Make Homemade Cream of Mushroom Soup

This year, skip the canned condensed soup and make a batch of homemade cream of mushroom soup. This version is richer, more flavorful, and surprisingly, just about as easy to make as opening a can.
Minnesota Hotdish Is the Regional Casserole Recipe You Need to Try

Minnesota Hotdish Is the Regional Casserole Recipe You Need to Try

A retro recipe from Minnesota, hot dish is an easy-to-make casserole that's topped with Tater Tots and baked until bubbly. Here's our Test Kitchen's recipe for Tater Tot hot dish, including tips for meal prepping the dish ahead.
Million Dollar Bacon Is Totally Addictive—And So Easy to Make

Million Dollar Bacon Is Totally Addictive—And So Easy to Make

Give your breakfast a major upgrade with a side of sweet and salty million dollar bacon. This easy bacon recipe starts with thick cut slices that are slathered with maple syrup and cracked black pepper.
Bulgur-Stuffed Acorn Squash

Bulgur-Stuffed Acorn Squash

Stuffed acorn squash recipes are trending and for good reason, this vegetable is just begging to be stuffed. Here we filled it with hearty bulgur and carrots, but also included dried fruit and citrus to brighten things up.
Mashed New Potatoes

Mashed New Potatoes

Mashed New Potatoes
How to Wrap a Sandwich for a Picture-Perfect Picnic

How to Wrap a Sandwich for a Picture-Perfect Picnic

Keep all those fillings from spilling out using a sandwich wrap paper of your choice and these tips.
Sweet Tortilla Wraps

Sweet Tortilla Wraps

Customize these sweet wraps for any craving or for any ingredients you have on hand. The options are endless for this make-and-take breakfast or snack idea.
Slow Cooker Italian Sausage Grinders

Slow Cooker Italian Sausage Grinders

Make hot Italian sausage subs for a crowd with this easy slow cooker sandwich recipe. This easy Italian sandwich recipe makes enough meat for 12 subs, so it's great for a party or potluck.
Avocado BLT Club Sandwiches

Avocado BLT Club Sandwiches

Adding a few extra ingredients to your BLT will make it even better. These hearty sandwiches include classic BLT ingredients, plus turkey, ham, and avocado slices.
How to Cook Brisket on a Charcoal Grill That’s Tender and Juicy

How to Cook Brisket on a Charcoal Grill That’s Tender and Juicy

Before you invite everyone over for another backyard barbecue, learn how to cook a brisket on a charcoal grill and impress everyone with juicy, tender, smoky meat