19 Christmas Snacks to Make This Holiday Season

2023-12-12
19 Christmas Snacks to Make This Holiday Season

The Christmas holidays are all about getting into the spirit. From ideas for Christmas snacks and Christmas appetizers to Christmas cookies and Christmas treats, we’ve rounded up 20 terrific recipes for finger foods, hors d’oeuvres, dips, and just general things to serve as a pregame to your holiday gathering pre-game or to bring to the next potluck party.

Here are some great ways to make it merry!

01 of 19

Parmesan-Ranch Sweet Potato Snack Mix

Sweet potatoes feel like autumn holidays, but a zesty, salty combination of Parmesan and ranch make this a repeat you’ll be noshing on all winter long. It comes together in the oven to give each ingredient a perfect level of toastiness.

02 of 19

Sweet-and-Hot Nuts

While Jack Frost may be nipping at your nose, it doesn’t necessarily have to be chestnuts roasting on an open fire. Make it cashews, almonds, pecans, and hazelnuts instead as you steer into the sweet sand salty trend for your holiday snack mix. The ginger, cinnamon, and cloves make it perfect for the season.

03 of 19

Cheesy Skillet Artichoke Dip

Save room on your Christmas entertaining table and room in your sink for cleanup, because this one-skillet version does it all. Baking buttery dinner rolls right on top of the cheesy vegetable dip means you don’t need a separate bowl for its usual vehicles, like chips, and anything served in a warm iron skillet is always a draw for guests.

04 of 19

Salami Chips with Grainy Mustard Dip

Charcuterie is expected. Charcuterie as chips? Way less so! And in a day and age where meat and cheese have become di rigeur for cocktail hours, presenting your salami as low-carb crispy chips might even be more remarkable—and certainly less work!—than an assembled board or charcuterie house.

05 of 19

Pumpkin-Tahini Dip

Make this for those pumpkin spice lovers who aren’t quite ready to let go of fall! Using full fat Greek yogurt and a healthy dose of tahini makes this dip extra-rich.

06 of 19

Spicy Apple-Glazed Meatballs

What cocktail party is complete without some kind of sweetly sauced meatball? While apple is a fall flavor, brown sugar is quintessentially Christmas, and these easy-to-serve, unique bites are sure to be a warming hit with their soy sauce and cayenne pepper notes. But go ahead and tone down the pepper or use it only in the glaze or meatballs if you prefer.

07 of 19

Roasted Boozy Pears Crostini

Crostini is such a simple concept: thinly sliced super-toasted bread with a spread and topping(s). But it’s because of its simplicity that it lends itself to infinite options! We offer ten thought-starters here, but for Christmas, you can’t go wrong with pears roasted in bourbon, maple syrup, and cinnamon.

08 of 19

Banh Mi Bruschetta

Crostini’s cousin bruschetta gets an Asian makeover with a Vietnamese combo that will be sure to give your guests something delightfully unexpected. A light layer of mayonnaise stands in for the usual olive oil, and refreshing cucumber, carrots, cilantro, and jalapeno slices add a bite of healthy veggies to your spread.

09 of 19

Flatbread with Balsamic Greens and Prosciutto

No one can say no to hot, freshly baked topped flatbreads, much less in the middle of winter when salty prosciutto and fragrant balsamic vinegar just sound like an especially good idea. Nestle the gourmet cured meat in kale to once again slide that sly veggie serving in.

10 of 19

Crispy Rice Sushi Bites

Sushi always brings the oohs and ahhs when spotted at a holiday party, but you can bring on the gasps by making it crispy and golden. It’s a perfect foundation for spicy tuna and—bonus!—with this recipe in hand, you’ll know exactly how that magic comes together.

11 of 19

Herb- and Goat Cheese-Stuffed Mushrooms

Stuffed mushrooms are another nearly-always perfect bite, irresistibly cute and all-too-poppable. Upgrade the standard with goat cheese, shallots, panko, and pine nuts for this version, and don’t forget the fresh chive garnish to brighten up both plate and palate.

12 of 19

Mini Bacon-Mushroom Quiches

Can’t get enough mushrooms? Neither can we! Plus, eggs can be for anytime, and this recipe for mini quiches proves exactly that. Make your happy hour appy hour with these easy and adorable snacks as frozen puff pastry takes out a good bit of the work.

13 of 19

Roasted Dates with Bacon

The last recipe only used a few strips from the pack, so here’s an idea of what to do with the rest. Wrap fresh or dried pitted dates around smoked almonds, then wrap bacon around this tidy little package. Done in only 15 minutes, it’s a Christmas gift in a bite. 

14 of 19

Make-Ahead Mini Cheese Balls

Many holiday party spreads and Christmas snack trays will have big cheese balls as a default, and why not? They’re delicious and spectacular! But for yours, make them even better: mini and colorfully dressed in toppers that will allow you to decorate them as if they were Christmas ornaments.

15 of 19

Marshmallow Popcorn Balls

Even more classic than a cheese ball as a Christmas appetizer are popcorn balls as a Christmas snack! Try this festive version that uses red food coloring and a splash of red sprinkles to tint them and easily dress the balls in their holiday best.

16 of 19

Hot Cocoa Cupcakes

The comforting flavor of hot cocoa isn’t just for drinking—turn them into darling cupcakes with this from-scratch recipe, which includes directions on how to make Marshmallow Coffee Frosting, which brings out the espresso notes in the cake. Toast the iced tops with a kitchen torch for added texture, flavor, and effect.

17 of 19

Chocolate-Marshmallow Peanut Clusters

In more marshmallow fun, peanuts have joined the chat. This no-bake dessert takes only ten minutes to prep and just as few to cook. Store them in the refrigerator between sheets of waxed paper and break them out for guests throughout the holiday season—they’ll keep for about a week.

18 of 19

Pistachio Bars

When you see light green on the dessert table, it can only mean mint or pistachio, and neither are ever a disappointment! However, this luscious recipe gives peppermint the spotlight for the season and instead, features our favorite green nut, in both fine and coarse textures and instant pudding filling. Together, it’s an elegant look that no one would guess was a no-bake effort that took only half an hour to prep.

19 of 19

Chocolate-Peppermint Waffle Cookies

No Christmas dessert spread is fully complete without the appearance of some peppermint! These waffle cookies look as chocolatey as they are, the better to make sweet, cooling mint and candy cane flavors pop. You can make the cookies themselves using your waffle iron up to three months in advance, but wait until just before serving to glaze them.

Related Article

Our Million Dollar Pumpkin Tart Is Filled with Rich Caramel and Chocolate

Our Million Dollar Pumpkin Tart Is Filled with Rich Caramel and Chocolate

Classic pumpkin pie will always have its superfans, but this exciting new rendition might just steal the spotlight this year. Our million dollar pumpkin tart is filled with pumpkin, dulce de leche, and rich chocolate ganache.
This Retro 3-Ingredient Grasshopper Cocktail Recipe Tastes Like Dessert

This Retro 3-Ingredient Grasshopper Cocktail Recipe Tastes Like Dessert

Learn how to make a grasshopper cocktail recipe that tastes like mint-chocolate chip ice cream or those chocolate-mint candies. This easy cocktail recipe is a dreamy after-dinner drink idea and calls for just three ingredients, so it’s a breeze to make at home.
Our Hyper-Refreshing Tomato-Basil Spritz Makes the Most of Your Summer Harvest

Our Hyper-Refreshing Tomato-Basil Spritz Makes the Most of Your Summer Harvest

Our Tomato-Basil Spritz cocktail recipe starts with a homemade Tomato-Basil Shrub, freezes it into colorful Cherry Tomato-Basil Ice Cubes, and combines it all into the perfect drink.
Adding Cachaça to Your Liquor Lineup Is the Easiest Way to Upgrade Your Home Bar

Adding Cachaça to Your Liquor Lineup Is the Easiest Way to Upgrade Your Home Bar

Cachaça—the main ingredient in the Caipirinha cocktail—has the potential to take your bar cart to professional status.
DIY Dumpling Wrappers

DIY Dumpling Wrappers

This easy dumpling wrapper recipe takes just flour, water, and time to make pillowy dumpling wrappers from scratch. Double, triple, or further scale this recipe to make as many wrappers as you need.
How to Make a King Cake for Mardi Gras

How to Make a King Cake for Mardi Gras

Our king cake recipe features the classic ring shape and uses a pecan as the hidden baby. Learn about the king cake tradition and how you can celebrate Mardi Gras at home.
Copycat Giant Peppermint-Chocolate Cookies Are the Perfect Holiday Treat

Copycat Giant Peppermint-Chocolate Cookies Are the Perfect Holiday Treat

Inspired by New York's famous cookies, this riff is made with dark chocolate and peppermint. Our copycat giant peppermint-chocolate cookie recipe is the perfect holiday treat.
5 of the Best Foods to Eat When You Have a Cold—And 3 to Avoid

5 of the Best Foods to Eat When You Have a Cold—And 3 to Avoid

Caught a cold—or have a family member who has fallen ill? Support recovery by stoking the menu with the best foods to eat when you have a cold. These foods to eat when you have a cold won’t cure it for you, but bolstering your immune system with certain vitamins and minerals can potentially help you bounce back faster.
How to Store Corn on the Cob, According to Our Test Kitchen

How to Store Corn on the Cob, According to Our Test Kitchen

Curious about how to store corn on the cob? For the best flavor and juiciest kernels, you’ll consume it within 24 hours of being picked. But if you'd like to learn how to store corn longer, we’ll explain how to do so in the fridge for 1 week. We’re also revealing two options for how to store corn for up to a year.
How to Make Ceviche at Home

How to Make Ceviche at Home

Ceviche is a delicious dish made with raw fish, citrus, and fresh veggies. It's often served with tortilla or plantain chips. We'll walk you through how to make ceviche at home, including our Test Kitchen's tips for selecting the freshest fish at the market.
How to Make Homemade Cream of Mushroom Soup

How to Make Homemade Cream of Mushroom Soup

This year, skip the canned condensed soup and make a batch of homemade cream of mushroom soup. This version is richer, more flavorful, and surprisingly, just about as easy to make as opening a can.
Minnesota Hotdish Is the Regional Casserole Recipe You Need to Try

Minnesota Hotdish Is the Regional Casserole Recipe You Need to Try

A retro recipe from Minnesota, hot dish is an easy-to-make casserole that's topped with Tater Tots and baked until bubbly. Here's our Test Kitchen's recipe for Tater Tot hot dish, including tips for meal prepping the dish ahead.
Million Dollar Bacon Is Totally Addictive—And So Easy to Make

Million Dollar Bacon Is Totally Addictive—And So Easy to Make

Give your breakfast a major upgrade with a side of sweet and salty million dollar bacon. This easy bacon recipe starts with thick cut slices that are slathered with maple syrup and cracked black pepper.
Bulgur-Stuffed Acorn Squash

Bulgur-Stuffed Acorn Squash

Stuffed acorn squash recipes are trending and for good reason, this vegetable is just begging to be stuffed. Here we filled it with hearty bulgur and carrots, but also included dried fruit and citrus to brighten things up.
Mashed New Potatoes

Mashed New Potatoes

Mashed New Potatoes
How to Wrap a Sandwich for a Picture-Perfect Picnic

How to Wrap a Sandwich for a Picture-Perfect Picnic

Keep all those fillings from spilling out using a sandwich wrap paper of your choice and these tips.
Sweet Tortilla Wraps

Sweet Tortilla Wraps

Customize these sweet wraps for any craving or for any ingredients you have on hand. The options are endless for this make-and-take breakfast or snack idea.
Slow Cooker Italian Sausage Grinders

Slow Cooker Italian Sausage Grinders

Make hot Italian sausage subs for a crowd with this easy slow cooker sandwich recipe. This easy Italian sandwich recipe makes enough meat for 12 subs, so it's great for a party or potluck.
Avocado BLT Club Sandwiches

Avocado BLT Club Sandwiches

Adding a few extra ingredients to your BLT will make it even better. These hearty sandwiches include classic BLT ingredients, plus turkey, ham, and avocado slices.
How to Cook Brisket on a Charcoal Grill That’s Tender and Juicy

How to Cook Brisket on a Charcoal Grill That’s Tender and Juicy

Before you invite everyone over for another backyard barbecue, learn how to cook a brisket on a charcoal grill and impress everyone with juicy, tender, smoky meat